The food was great! I asked Ezra for his suggestion on an authentic French dish and he said go with the duck. I am so glad I did! I also had the escargot and the Raclette with ham. Both of those dishes were amazing as well. Ezra was the icing on the cake with his great service

We picked this place to celebrate our first wedding anniversary. French restaurants are our favorite so wanted to give it a try while in town. It is super bright and airy inside! The decorations suit the restaurant well. The booths were super comfortable. Service was excellent as expected. We asked lots of questions and got some great recommendations. The champagne recommended was fabulous. For food we tried: oysters, the raclette cheese appetizer with bread, and split steak frites. Oysters were fresh. The raclette was incredibly tasty. It was our first time trying raclette. We're from Wisconsin and know cheese, it was incredible! After these appetizers we decided to split our main mean. The steak was sooooo juicy and flavorful. Couldn't have been any better. Fries were perfect as well. So glad my husband talked me into trying an espresso martini and the coffee dessert! As far as the martini, it wasn't the best one I've ever had but it was above average! Everything you'd expect from one. The desert was like chocolate pudding either a slight coffee taste. Amazing! Will definitely come back when we're in town :)

06 Jul 2024 We parked on Elmira and walked up to Pearl. Hungry and weren't quite sure what we wanted. We came across Mon Chou Chou, perused the outside menu and went in. I knew it would be good because the mysterious Ryan M. enjoys this place. Ha, ha. Anyway, the husband had the steak and eggs. Comes with bacon and the country potatoes. I had the Parisian omelette (ham and gruyere) . Also served with potatoes and what I call 'good weeds'. He stuck with water, me coffee. The coffee is very reasonably priced at $2.75 and is tasty. Surprising in this day and age because iced tea has hit $4-$5 in some places. Bummer. The steak was perfectly medium, my omelette so pretty and smooth. Neither dish was overly seasoned. Just fine. Husband indulged in the pineapple tart for dessert. Topped with vanilla ice cream. I could only do a couple of bites. If I'd had room, I would have gone with the crème brûlée. My favorite. The server was great. There when needed, pleasant, unobtrusive service. We will be back.

This was the perfect dining experience to celebrate our anniversary c/o my hunnie. If you would like a new experience then try Parisian cuisine at Brasserie Mon Chou Chou. Our visit definitely felt like a culinary escape. The their staff was so welcoming and attentive. We were told to make reservations well in advance due to their popularity.

Was just checking out the menu and ended up trying a cocktail "Lavender Haze" at the bar. The bartenders wore this cute "mon chou chou" apron. and art work was tasteful. The cocktail was cold, refreshing and hit the notes! Interesting menu. Will try it next time.

Took my French girlfriend here while we were on vacation. She absolutely loved it and praised how authentic the food felt. Dish after dish led to her telling me stories of meals at her moms. Definitely worth the try guys.

From the moment we walked in, it was perfect. The service, atmosphere, and food were all incredible. Our server, Lane, was amazing and very knowledgeable about every item on the menu. His timing was also impeccable with bringing our different items out. Honestly, my favorite dish of the evening, was the French onion soup, which I did not get a picture of. It was so rich and flawlessly executed-incredible. The raclette with ham was another favorite. I cannot wait to dine here again.

I went to Mon Chou Chou twice in one week, since I was only in San Antonio for a few days. The first visit, I was so mesmerized by the food and all the amazing flavors I did not even think of taking pictures! Here is a summary of both visits: * Monday dinner - was very intimate, not too busy, quiet with just a hint of French music playing. My friend and I wanted to make the most of it, so we ordered a few things to share: charcuterie plate (highly recommend), Ravioles Gratinee (to die for), the mushroom risotto (was a bit soupy for my taste, but good), and then a bunch of sides: green beans, fries, lentils and cauliflower gratin - all absolutely delicious! I was full, so no dessert for me, but my friend got the Creme Brûlée and said it was amazing! *Wednesday dinner: completely different ambiance! It was popping and loud, full of people clearly enjoying themselves and their food! My group was quite unfamiliar with French food, so I suggested a few things to start. Assiette de fromages (7 different cheeses), served with baguette and French butter! Everyone enjoyed it, and personally I was in Heaven! Then for the meals, 3 got the duck, 2 got the fish, 1 got the Braised Beef cheeks and I got the chicken Cordon Bleu! We also got a few sides to share. My dish was delightful and transported me back home after just the first bite! Fries were perfection again. I had to skip on dessert because I was too full, but the few who got some really enjoyed it! Definitely worth adding to your list of restaurants to try if you have not done so already. Additional Note: I know one of the chefs and he is one of the best!

Knowing my brother and sister in love would be in town and celebrating our anniversary early, I made reservations @brasseriemonchouchou through Ryan. As always, he always roll out the red carpet and we have a phenomenal experience. Hubby and I had complimentary champagne and Charcuterie plate for all to share. We had the East Coast Oystera and Escargot to start. Dad had Lemonade, Hubby had Sazerac, I had Mexican Buck, and Brother had a Merlot. 4 of us had Duck Confit. The skin was the best and super crispy. Sister in love had the Lobster Bisque. Hubby and Dad shared the Branzino. Robert was attentive and took good care of us! We had the Creme Brulee as a sweet ending!